The Best of Napa Valley Cabernet Sauvignon

Over the past few decades, the Napa Valley hasflavors, but also to add complexity.
become synonymous with award winning CabernetOne of the first vintners to use this innovative
Sauvignon. Originating from the Bordeaux region intechnique was Inglenook's John Daniel Jr. Daniel Jr. is
France, Cabernet Sauvignon is truly wine'sone of the most influential figures in Napa's viticultural
ambassador to the world. Now in the annals of winehistory, and is considered by many as the godfather
history, this varietal put the Napa Valley on the mapof the Napa Valley Cabernet. Inglenook's 1941 vintage
in the 1976 Paris Tasting.is regarded by many as the best wine ever produced
Cab vines makeup the majority of acreage in thein the Napa Valley.
Napa Valley. But the diversity of soil and climate inIt was not until 1976, however, that the Napa Valley
Napa County allows for the production of almostCab received world wide recognition. Warren
every grape varietal. These subtle differences inWinairski's Stags Leap Wine Cellars 1973 S.L.V.
microclimate and geology were the focal point ofCabernet Sauvignon won top prize at the 1976 Paris
splitting Napa County up into differentTasting. This came as a surprise to everyone;
sub-appellations or American Viticulture Areas (AVAs).Winairski's Cab beat some of the best producers in
There are fourteen AVAs in Napa, and each oneBordeaux.
grows a different mix of varietals. For example, theThis upset is now known as the vinous "shot heard
coastal marine influence of the San Pablo Bay makesround the world," and catapulted Stags Leap as well
the Carneros AVA perfectly suited for growing Pinotas the entire Napa Valley. Since this event, the Stags
Noir, which thrives in cool, windy areas. Consequently,Leap AVA has been producing world class Cabs with
Carneros' Acacia Winery produces exceptional Pinotenviable consistency.
Noirs, competing with some of the world's best.The crème de la crème of Stags
Napa's best, however, is Cabernet Sauvignon.Leap also includes Shafer Vineyards. The key to their
Because this varietal can grow in a wide array ofsuccess is the rocky hillside that is home to their
climates and soils, every AVA in Napa boasts Cab ofvineyard. This rocky soil translates into a small
their own. But there is a select set of conditionsquantity of grapes with intense favor and complexity.
which makes for world class examples of the grape.The Shafer Hillside Select Cabernet Sauvignon is
These include long, sunny days in warm climates, inregarded by many to be the best Cab in California,
conjunction with porous, well draining soils.and is the definition of a cult wine.
Having perfect growing conditions does not ensureThe Hillside Select is like the White Rhino; you know
premium quality fruit. Because they grow easily init exists but have never actually seen it.
various conditions, Cab vines can give vineyardUnfortunately, this is characteristic of many of the
managers fits with their sometimes wild growth.most exclusive wines from Napa. A Cab that has
Therefore, canopy management is critical to thereceived international acclaim and is readily available at
ripening of the grapes. Many Napa Valley vineyardsyour local grocery store is Mondavi's Opus One.
have developed innovative techniques to deal withOpus One is one of the best wines produced in the
this problem, yielding grapes with unmatched flavorfamed Oakville AVA. Due to Oakville's unique soils and
and intensity.warm climate, the Cabernet Sauvignon grape vine
It is then in the winemakers hands to turn this tannicthrives in the AVA. Because of this, the region has
berry into the opulent nectar of the gods. Untilattracted some of the best vintners in the world.
recently in California, Cabernet production wasThere are also several other excellent wineries from
primarily a single varietal wine.Oakville which produce award winning Cabs. Paradigm
Because of the high pip to pulp ratio of the CabWinery, Rudd Winery and Silver Oak Winery are
berry, they can have very high tannin concentrations.among the industry leaders.
The result is that many single varietal Cabs are harshJust north of Oakville, you will find another region
in their youth. Napa vintners are recognizing thisthat is famous for Cab. The Rutherford AVA may be
setback and beginning to blend the grape with othereven better known than Oakville, and has surged to
Bordeaux varietals to not round out its strongthe forefront of the California Cab industry.