I Love German Wine and Food - A Rheingau Pinot Noir

If you are looking for fine German wine and food,OUR WINE REVIEW POLICY All wines that we taste
consider the Rheingau region of central Germany. Youand review are purchased at the full retail price.
may find a bargain, and I hope that you'll have fun onWine Reviewed
this fact-filled wine education tour in which we reviewKloster Eberbach Spätburgunder Trocken 2004
a local Pinot Noir.12.6% alcohol about $16
The Rheingau region is the most central wine-growingLet's start by quoting the marketing materials. Light
region in Germany. This area is particularly known forruby color with classic Pinot Noir aromas of beetroot,
Riesling which represents more than 80% of its totalcherry, and earth. Dry, supple, well-balanced
wine production and secondarily forand-structured, this light-bodied, medium long finishing
Spätburgunder (Pinot Noir) which accounts forwine would match well with grilled rock Cornish hen
slightly under 10% of the area's total wine production.or salmon.
The best Pinot Noir in the region is said to comeMy first meal consisted of a cheeseless meat lasagna.
from Assmannshausen but I was unable to find aThe wine was definitely a Pinot Noir. It was earthy
bottle.and tasted of tobacco and the underbrush. It cut the
The Rheingau is eighth in vineyard area amongmeat's grease and showed itself definitely to be a
Germany's thirteen wine regions, comprising aboutfood-friendly wine. To the best of my memory this is
3% of German vineyards. It is also eighth in themy first German Pinot Noir and in fact the first
volume of wine produced. Less than 20% of its wineGerman red wine that I have tasted. I'll be coming
production is QbA wine, the remainder is the higherback for more.
quality QmP wine.My next meal included baked filo dough pastry
Kloster Eberbach, near where our reviewed wine wascovered with sesame seeds stuffed with ground
produced, is a former Cistercian monastery. Itschicken and peas. I topped the mixture with a
Gothic and Romanesque buildings date from themoderately spicy Middle Eastern salsa that included
Twelfth to Fourteenth Centuries and formed thetomatoes, red peppers, green peppers, and onions.
backdrop for a medieval murder mystery, The NameThis pairing worked fairly well; the meat brought out
of the Rose, starring Sean Connery.the tobacco in the Pinot Noir. While the wine was not
The city of Eltville was known as Alta Villa in Romanas full as some other Pinot Noirs in its price range, it
times. It contains the majestic Kurfürstliche Burgwas moderately long.
(Elector's Castle) which was built in the 14th and 15thMy final meal was a slow-cooked beef stew with
Centuries. If you go make sure to visit the exhibitionpotatoes. The Pinot Noir was mouth-filling; once again
of their most famous elector, Johannes Gutenberg,it tasted of tobacco and earth. Just so you know,
the inventor of movable type. The castle'sI'm not a smoker or an ex-smoker. But I do like a bit
surroundings include more than 300 varieties of roses.of tobacco in my Pinot Noirs.
You may also want to visit the Church of Sts PeterI had enough wine left to accompany two cheeses;
and Paul and the half-timbered houses near the river.unfortunately neither pairing was particularly
Before reviewing the Rheingau wine and importedsuccessful. First was a Bel Paese soft cow's milk
cheeses that we were lucky enough to purchase atcheese from the Lombardy region of northern Italy.
a local wine store and a local Italian food store, hereThis mild cheese made the wine a bit flat. I finished
are a few suggestions of what to eat withthe bottle with a German Limberger cheese, famous
indigenous wines when touring this beautiful region.or perhaps infamous for its strong smell. Luckily
Start with geräucherte Forelle (Smoked Trout).enough my cheese had almost no odor. But it did
Continue with Saurbraten (Beef Marinated in Wine,manage to kill the wine's fruit.
Vinegar, and Spices) and Reibekuchen (Small PotatoFinal verdict. I liked this wine but won't decide
Pancakes with Blueberry or Apple Sauce).whether to buy it again until I try several other
For dessert indulge yourself with brandy-filled PralinenGerman Pinot Noirs. But it is definitely worth
(Pralines).considering.